Here Chef Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible.
With two dining rooms, two full bars, and a candle only illuminated wine cellar for private dining, we are equipped to accommodate events of all sizes, from intimate dinner parties to full-scale weddings.
The Inn at Pound Ridge by Jean‑Georges looks forward to customizing your special occasion. Whether it be an intimate dinner for 20 in our candlelit only private dining room, or large scale weddings, bar mitzvahs, birthdays, and other events.
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