We feature produce from our own family farm and work hard everyday to get as many ingredients from the beautiful Hudson Valley as we possibly can.
We like to put our spin on the classics, while pushing to create new ones.
Farm-fresh ingredients (including some from the family farm) anchor the menu at this chic Beacon New American, offering modern interpretations of classics like brisket grilled cheese and beer.
All items are made from scratch as you have come to know, love and enjoy at Kitchen Sink and Meyer’s Olde Dutch. Dumplings, Beef Empanadas, Perogies., Crab & Shrimp Rangoon, Pork & Scallion Dumplings, Lamb Gyro and Spring Rolls.
We offer a premier fast casual dinning experience with farm-to-table American fare served in a homey space .