Whether it’s the collections of butterflies and antlers, old silver, or the Moroccan tiles, there’s a simple sophistication throughout.
The 100-year-old inn has 11 guest rooms, each with white linen bedding on sun bleached wood beds crafted by a local carpenter to ensure a good night’s sleep.
In the morning, guests help themselves to a bountiful breakfast laid out on the concrete bar — hot coffee/tea, house-made granola, yogurt, fruit and juice, fresh-from-the-oven banana bread or apple cake, hot dishes, soft buttery cheeses, smoked fish, and meats with a Nordic country influence.
All catering is done on site. Each Foxfire wedding is unique – our chef creates the menus in collaboration with you so that you have the exact style and taste of food that perfectly suits your event.
It’s a place to call your own, however long you stay. You’re welcomed here, always.