Cucina, opened by Chef Gianni Scappin and Lois Freedman in 2006, is situated in a restored and rambling farmhouse in historic Woodstock, NY. Chef Scappin offers simple and elegant food, a signature approach he has since brought to two additional restaurants in the Hudson Valley.
Sophisticated seasonal Italian fare, including thin-crust pizzas, in a farmhouse with a large communal table.
The contemporary Italian menu is based on seasonal and local ingredients. Cucina radiates a warm atmosphere in a country chic setting with modern touches. Dine with friends at the 24-seat communal table or more privately in a dining room. On warm days, bask in the sunlight on the large wraparound porch or settle in by the fireplace on winter nights.