Sustainability Hudson Valley | Green Hudson Valley Finder

07th October 2017

Good food is changing. It’s more about the emotional connection. How good is our food for the environment? Where does our food come from?

Good food is changing. It’s more about the emotional connection. How good is our food for the environment? Where does our food come from? Chef Marcus Guiliano is an award-winning chef, green restaurateur, real food activist, professional speaker, restaurant consultant & ultra-marathoner. Devoting his career to a whole food, whole life approach, Chef Marcus has […]

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